Table 9: Costs relating to structure and remuneration
| Item | costs HT | costs TTC |
| Training and head office costs | ||
| Remuneration | ||
| Annual total : | ||
| Cost to meal : |
- EFFAT
- European Federation of Food, Agriculture and Tourism Trade Unions
- FERCO
- European Federation of Contract Catering Organisations
Guide to the
"economically most advantageous"
offer in contract
catering
Content of this guide
With the financial support of the EU
Grant Agreement
VS/2004/0655 SI2.39852